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Green Coffee – Professional3,390.00 zł – 4,410.00 złThe training at the professional level is aimed at using the knowledge acquired at the intermediate level, deepening it and preparing the student for work in the green coffee industry. In addition to knowledge about coffee botany and various stages of its production, students continue to learn the green grading procedure. At the professional level,...
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Green Coffee – Intermediate2,390.00 zł – 2,955.00 złAt an intermediate level, issues related to coffee botany, the production process and storage conditions are developed. There is more information about coffee certificates and methods of decaffeination. An important topic of the course is the quality of green coffee. Participants carry out the green coffee segregation procedure – green grading. They also learn how...
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Green Coffee – Foundation990.00 zł – 1,340.00 złThe training introduces you to the basic concepts of green coffee. During its duration, issues related to coffee botany are discussed, taking into account botanical species and varieties. Participants learn about the places where coffee is grown in the world, have the opportunity to follow the different stages of its production: cultivation, harvest, processing, transport...
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Roasting – Foundation1,390.00 zł – 1,690.00 złWhether you plan to roast your coffee professionally as an employee, plan to open your own coffee roaster, or take it as a hobby, this course covers everything you need to know to get started. The SCA Roasting Foundation training is a training on the most important basics of the coffee roasting process, the operation...
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Roasting – Intermediate2,690.00 zł – 3,455.00 złThe SCA Roasting Intermediate Course takes your roasting skills to the next level. The premise of this course is that participants already have some experience in roasting coffee, but want to broaden their scientific knowledge behind roasting and gain experience in controlling the roasting process, while learning how to create qualitatively stable products. Participants delve...
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Roasting – professional3,790.00 zł – 5,520.00 złDuring the SCA Roasting Professional course, we work for 4 days. The two days are filled with coffee roasting practice only. Additional classes include exploring theoretical knowledge and a full-day exam, which is an excellent opportunity for further exercises in the field of roasting coffee. The practical part focuses on deepening the skills of controlling...
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Brewing – foundation750.00 zł – 1,140.00 złThe training allows you to learn about brewing methods other than the espresso machine. Participants learn to use devices such as the dripper V60 and the aeropress, learn the basic parameters affecting the quality of the brewed coffee and the ingredients of the coffee recipe. The training also includes an introduction to coffee sensors. Participants...
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Sensory Skills – professional3,000.00 zł – 4,990.00 złPrice option >> with SCA certificate << only for active members of association with currently paid membership fee
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Sensory Skills – intermediate2,500.00 zł – 3,455.00 złThe training is an extension of the basic level. Participants will learn a broader scope of the science of food sensory analysis and its application in the high-quality coffee industry. Become familiar with the types of sensory tests and the associated potential errors during the sensory analysis. They learn what are the goals and operation...
